Pumpkin Pie Donuts
-1 1/2 cup oats
-1 can pumpkin puree
-3 tbl flaxseed
-1 tsp baking soda
-1 tsp baking powder
-1 tbl cinnamon
*Topping: 1 tbl cinnamon + 1 tbl stevia
*Mix all ingredients and let sit for 3-4 minutes sit so that flaxseeds can soak up some of the moisture of the pumpkin
Bake at 350 degrees for 25-28 minutes or until firm.
*You can put them into donut molds or muffin tins, but I think they make better donuts!
Dip the tops in the stevia cinnamon once they’ve cool a bit!
Makes 12 donuts / 12 muffins